▼

Tuesday, January 29, 2008

Shirokiya's Black Gyoza

Just something I had to share. Black gyoza from the izakaya Shirokiya. I was heavily intoxicated when I ordered them, but they actually tasted really good. They still creep me out though. Just looking at them makes me think the grudge will pop out.

at

2 comments:

  1. KelvinJanuary 29, 2008 at 4:39 AM

    So what's the black gyoza made of? was it the same ingredient just that the 'skin' is black??? :-)

    ReplyDelete
  2. Keizo ShimamotoJanuary 29, 2008 at 1:43 PM

    It was made mostly of the same ingredients, but had some added chili pepper that made them a little spicy. They go great with nama beer!

    ReplyDelete