Mujina (麺屋 狢〜むじな〜) in Hachimanyama.
Their tsukemen is the most popular...
But it tastes just like the rest.
Their ramen is not as popular...
But it's blandness tries its best.
Somehow I am now craving cheese...
Thursday, April 19, 2012
The badger...
Day 898:
Mujina (麺屋 狢〜むじな〜) in Hachimanyama.
Their tsukemen is the most popular...
But it tastes just like the rest.
Their ramen is not as popular...
But it's blandness tries its best.
Somehow I am now craving cheese...
Mujina (麺屋 狢〜むじな〜) in Hachimanyama.
Their tsukemen is the most popular...
But it tastes just like the rest.
Their ramen is not as popular...
But it's blandness tries its best.
Somehow I am now craving cheese...
Wednesday, April 18, 2012
Tuesday, April 17, 2012
Fuzzy feeling...
Day 896:
Mos...a fine way to start the day.
I heard that a new ramen shop opened in Mitakadai so I went to go check it out. To my surprise, Honwaka (麺処 ほんわか（*´ω`*）) specializes in Tenri-style ramen.
Wow, this brought back some memories!
But it was just an average bowl. Hmm, I wonder if there's a Saika Ramen in Tokyo?
Anyway, I wasn't satisfied so I ordered another bowl. Chuukasoba.
A blend of fish and chicken that was close to Taishoken-style but it tasted a little too manufactured...whatever that means. haha.
The chef here was very surprised to see me slurp two bowls in one sitting. But that's just another day in the life...
Mos...a fine way to start the day.
I heard that a new ramen shop opened in Mitakadai so I went to go check it out. To my surprise, Honwaka (麺処 ほんわか（*´ω`*）) specializes in Tenri-style ramen.
Wow, this brought back some memories!
But it was just an average bowl. Hmm, I wonder if there's a Saika Ramen in Tokyo?
Anyway, I wasn't satisfied so I ordered another bowl. Chuukasoba.
A blend of fish and chicken that was close to Taishoken-style but it tasted a little too manufactured...whatever that means. haha.
The chef here was very surprised to see me slurp two bowls in one sitting. But that's just another day in the life...
Monday, April 16, 2012
Through the ET glass...
Day 895:
Lately, time seems to be going backwards...
A shoyu ramen like ET's will never ever be duplicated outside Japan. Why? I'll explain later.
But a good beer...
And a surprisingly good chili cheese fries can be duplicated in Tokyo.
Yes, this is shocking!
So who's the dude on the left? I'll explain him later too.
Lately, time seems to be going backwards...
A shoyu ramen like ET's will never ever be duplicated outside Japan. Why? I'll explain later.
But a good beer...
And a surprisingly good chili cheese fries can be duplicated in Tokyo.
Yes, this is shocking!
So who's the dude on the left? I'll explain him later too.
Sunday, April 15, 2012
Nanbaa wan...
Day 894:
Souvenir ramen from Hakata.
No not number one...
Nanbaa wan!
Congrats Nobo!!
I'll be sad to see you leave basa, but I'm very happy for you.
So tonight, let's celebrate!
Mission accomplished.
From next year, Nobo will graduate and begin a job with a big accounting firm. Go Nobo!
Souvenir ramen from Hakata.
No not number one...
Nanbaa wan!
Congrats Nobo!!
I'll be sad to see you leave basa, but I'm very happy for you.
So tonight, let's celebrate!
Mission accomplished.
From next year, Nobo will graduate and begin a job with a big accounting firm. Go Nobo!
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