いらっしゃいませ！

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Tuesday, January 29, 2008

Shirokiya's Black Gyoza

Just something I had to share. Black gyoza from the izakaya Shirokiya. I was heavily intoxicated when I ordered them, but they actually tasted really good. They still creep me out though. Just looking at them makes me think the grudge will pop out.

Slurped by Keizo Shimamoto at 1:38 AM
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2 comments:

  1. KelvinJanuary 29, 2008 at 4:39 AM

    So what's the black gyoza made of? was it the same ingredient just that the 'skin' is black??? :-)

    ReplyDelete
  2. Keizo ShimamotoJanuary 29, 2008 at 1:43 PM

    It was made mostly of the same ingredients, but had some added chili pepper that made them a little spicy. They go great with nama beer!

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