Day 314:
It's hard to believe that it's already been 6 months since I left Ivan Ramen.
It seems as though lots have changed.
But yet it's still all the same. I still like the shoyu the best.
It was great seeing everyone again. I even got a chance to talk with Ivan and get the scoop on his new shop. The menu sounds very interesting and exciting. But I won't be giving it away. You'll have to wait until the 23rd. Good luck guys!
Wasshoi! Wasshoi!
Sunday's have suddenly become Bassanova's busiest day. We actually had a line form before we opened. It's great, but I still think we should try and open for lunch on the weekends. Don't you?
I don't think I eat too much ramen. haha.
Yes, open for lunch on the weekends. THat was the main reason I couldn't visit the shop in May. :(
ReplyDeleteLunch on weekends seems like a no-brainer to me. Not that I would show up, being thousands of miles away.
ReplyDeletehmm..we may start in november then.
ReplyDeleteI think you should open for lunch on weekends.
ReplyDeleteI believe I remarked elsewhere on this blog that since Bassanova was not open at that particular time of day on Saturday 3 April, I wound up at Ivan Ramen instead.
haha. note taken! once we get the approval from big boss, it's a go!
ReplyDelete