Day 477: Part 2
Before heading to dinner, my dad took us to downtown Naha for a little sightseeing.
There was a shop that just sold salt...
Several stands selling Sata Andagi...
Shisa's waving their hands in the air like they just don't care...
And snakes just chillin' in some sake.
Alright time to eat! Kuran is a local favorite of my dad's.
Zanpa! You can't come to Okinawa and not drink Awamori.
Ikasumi (squid ink) gyoza!
The owner (left) was totally cool. His gyoza's are famous and extremely delicious. Cheers dad!