News Flash! The awesome team over at newyork-tokyo.com have put together an NYT GO: RAMEN tour "exploring Tokyo through ramen!" for 7 days from March 23-29. So if you live in New York and have the time you should definitely do it! AND the tour makes a stop at Bassanova!!
Day 476:
I woke up and began the day with a white-eyed look at the ramendb and was surprised to learn that Mejiro (七重の味の店 めじろ) was only a few stops away in Yoyogi. I then remembered how Nate had tried it just over a year ago so I decided to go check it out too. Speaking of Nate, I miss that fool and his detailed posts! Come back to Tokyo yo!
Mejiro serves a decent bowl of simple shoyu ramen. Somehow though, it tasted extremely similar to Jiraigen.
With purportedly "seven layers of flavor," there was a lot going on in this bowl but not enough to deserve an applause.
I'd have to agree with Nate and say that the fried onions were a bit overpowering. Not that that's necessarily a bad thing.
Anyway, it was time to defrost the green curry ice.
Wow, it works!
Next stop...Okinawa!!!
Nate did blog that he had Tokyo ramen reviews in the pipeline. He needs to turn on the spigot and resume posting them.
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