いらっしゃいませ!

Welcome to my ramen dream... Currently being interpreted in Ramen Burger Land... Looking for a good slurp? Email me ! - Keizo

Friday, August 12, 2011

Barely...

Day 647:

Some think that there's barely enough healthy ramen. I think...isn't all ramen healthy? Menya Yattoko (麺屋やっとこ) in Nakano-ku doesn't exactly advertise healthy, but with a careful blend of chicken, fish, pork and veggies, what more could you ask for?


I found Yotteko as I was browsing the latest tsukemen magazine at my local bookstore. The reviews on RDB weren't that great, but it was close and I needed something new to try. The Toku Tsukemen (徳つけめん) included a hanjuku egg, extra chashu, menma, and a piece of nori. The soup was light, tasty, and lacking any strong odors--better than I expected it to be.


Soaking in the tsukejiru was this lonely piece of kabocha (Japanese pumpkin). I guess this is the vegetable part.


The noodles were slick, chewy, and too sexy for this soup. Overall, a barely decent tsukemen.


Hello mum! Thank you again for the fabulous dinner.


I missed the puri puri.


Embryonic gyoza?


Hot and sour ramen!


You don't want to know what this is. haha.


Emma it was great to see you. Thanks for joining us!

3 comments:

  1. It's called Kwai Lin Ko here in Malaysia & if I'm not mistaken if it is then it's made from Turtle's ???

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